Mieru Mieru Apulia Cuisine in Porta Genova District
Natives of Taranto, the Valentini family has brought all the warmth of Puglia to Navigli district in order to share it with their customers, between a smile and a platter of raw fish. Mieru Mieru is a sort of ‘protected culinary area’ where, thanks to the hospitality offered by it owners (restaurateurs for generations) diners will feel completely at home. The restaurant offers a menu infused with the ‘aromas of the sea and the land’, sourcing what they have to offer on a daily basis. An ideal location for those who love fresh flavours in a warm, welcoming atmosphere. Those wishing to enjoy the ‘scent of the sea’ and a taste of Puglia before dinner can do so while sampling a glass of good wine accompanied by a tantalizing assortment of seafood snacks.
Open Tues-Sun 7pm to midnight, Sun 12.30pm-3.30pm.
Reservations required for lunch.
Via Magolfa, 14
M2 (green line) Porta Genova F.S.
External links: www.mierumieru.it (only in Italian)