After the opening in early September of Starbucks Reserve™ Roastery, the coffee giant has doubled its presence with the opening of his second cafeteria in Milan in Corso Garibaldi. As for the store in Piazza Cordusio, the new Starbucks pays tribute to the Milanese tradition, reflected by the unique, elegant style of the espresso bar, a marble and wood space fully made by hand by an Italian artisan, enhanced by digital menu boards. The menu as well conjures up the iconic Starbucks creations, enhanced by the distinctive Frappuccino® – available for the first time also in its Tiramisu version – with Italian sweet and savoury treats to be paired with a vast array of Reserve™ coffee-based creations and top-quality tea. The featured coffee is daily roasted and selected in the Milanese Starbucks Reserve™ Roastery, also produced with the innovative Nitro and Clover extraction methods. All delicacies can be eaten on the spot in a friendly and free wi-fi ambience or in pure Newyorker style: served boiling hot in a green and white logoed paper cup to be sipped on the go.