The heart of the Brera district welcomes “Il Bar in Via Mercato”, a cocktail bar dedicated to the world of mixing and a cuisine with an international flavour.
Peck is a unique gourmet gem, stemming in 1883 from the heart of Milan: a culinary landmark synonym of loving care for the traditional recipes and commitment to the excellence.
The new contemporary osteria Corteccia in the San Babila area brings the revolutionary cuisine of histrionic Tuscan chef Cristiano Tomei to Milan.
Between traditional cuisine and international atmospheres, "Dal Milanese" was born as a new restaurant and cocktail bar.
With 59 Michelin-starred restaurants, 17 of which can be found in Milan, Lombardy and Milan are definitely the place to be for gourmet dining!
In the heart of Milan, it offers a luxurious gastronomic journey that respects the simplicity of Italian cuisine.
Let the rich Milanese street food scene surprise you. In Milan, in fact, a quick snack does not necessarily mean giving up on the quality of the delicacies you eat.
Just a few steps from the Duomo, Mar'è offers gourmet menus by chef Stefano Cuccu that enhance fish as a raw material.
Discover the Particolare Milano restaurant in the Porta Romana area, boasting a traditional Mediterranean cuisine with a contemporary twist.
Rivington Cucina is a true corner of the Big Apple in the Lombard capital, with one of the most breathtaking views of the city.
The ascent to the panoramic tower is a unique experience that offers a spectacular view over the city of Milan.
In the heart of Milan, Pescheria Spadari selects the best fish products on the market every day, guaranteeing maximum quality and freshness.
A true homage to Milan and the cuisine of the area and an elegant and traditional place where you can breathe in the historicity of the great Milan.
In the Brera district, the restaurant Vesta was recently opened in the name of simplicity and hospitality, the key words that define the service and the gastronomic proposal.