The heart of the Brera district welcomes “Il Bar in Via Mercato”, a cocktail bar dedicated to the world of mixing and a cuisine with an international flavour.
The new contemporary osteria Corteccia in the San Babila area brings the revolutionary cuisine of histrionic Tuscan chef Cristiano Tomei to Milan.
With 59 Michelin-starred restaurants, 17 of which can be found in Milan, Lombardy and Milan are definitely the place to be for gourmet dining!
In the heart of Milan, it offers a luxurious gastronomic journey that respects the simplicity of Italian cuisine.
Let the rich Milanese street food scene surprise you. In Milan, in fact, a quick snack does not necessarily mean giving up on the quality of the delicacies you eat.
Discover the Particolare Milano restaurant in the Porta Romana area, boasting a traditional Mediterranean cuisine with a contemporary twist.
Rivington Cucina is a true corner of the Big Apple in the Lombard capital, with one of the most breathtaking views of the city.
In the heart of Milan, Pescheria Spadari selects the best fish products on the market every day, guaranteeing maximum quality and freshness.
Don't miss a new opening in the heart of the Porta Venezia district: the latest expression of haute cuisine from starred chef Andrea Aprea.
The leading British food & beverage and lifestyle brand has chosen Milan for the opening of its first Italian House of EL&N.
A Japanese restaurant at Porta Nuova has hospitality as its central theme and offers a new experience of Asian haute cuisine.
A new restaurant offering only artisanal excellence produced around Milan, to rediscover a territory and reinterpret it in the kitchen.
The gourmet restaurant Pellico 3 Milano inside the Park Hyatt had a restyling decidedly up to fine dining standards.
Just a stone's throw from Central Station, the Batticör restaurant opens its doors with all-day dining.