Pastry

In Milan, when it comes to Italian gastronomy, Peck sets the standard for the rest of the world. A success story for more than 130 years. For discerning gourmand palates…

NEW OPENING – Italy’s first Thun Caffè has opened in via Statuto on the corner of corso Garibaldi. This is a great place to enjoy coffee, cake or an aperitivo in…

NEW OPENING – Diesel has debuted on the culinary scene with its new Bistrot Glorious Café. The brand, founded by Renzo Rosso, recently opened a new venue in the centre…

Let’s admit it, part of Milan’s flare is also associated with its delicious traditional sweet treats. To celebrate the local excellences such as Panettone – to mention but one –…

NEW OPENING – Pasticceria Marchesi has opened its third location in the heart of Milan. The latest venue, the others can be found in via Santa Maria alla Porta and in…

For those who like taking it easy on Sundays and indulging in a little pampering, ‘Asola|cucina sartoriale’ (the restaurant on the ninth floor of The Brian&Barry Building) is offering a new Brunch menu created by chef…

NEW OPENING – The great classics of French patisserie are now available in the heart of Milan at number 7 corso Magenta, just a short distance from The Last Supper…

Ernst Friedrich Knam, of German origins but baker in Italy since 1989, is ready to reopen his namesake pastry shop in Via Augusto Anfossi, nearby Piazza Cinque Giornate. After arriving in…